The Fascinating World of 100+ Year Shelf Life Biscuits

The Fascinating World of 100+ Year Shelf Life Biscuits

The 100+ Year Shelf Life Biscuit


When it comes to survival food, having a long shelf life is crucial. While canned goods and freeze-dried meals are popular choices, there is one survival food item that stands above the rest in terms of longevity: the 100+ year shelf life biscuit. In this article, we will explore the fascinating world of these biscuits and discover why they are a must-have for any prepper’s food storage.

What Are 100+ Year Shelf Life Biscuits?

While it may sound like something out of a science fiction novel, 100+ year shelf life biscuits are a real and practical survival food item. These biscuits are specially designed to withstand extreme conditions and last for over a century without spoiling. They are made using a combination of ingredients that have been carefully selected and processed to ensure their long-term viability.

The Secret Ingredients

The key to the long shelf life of these biscuits lies in their ingredients. They typically contain a mix of wheat flour, sugar, shortening, and salt, all of which have been chosen for their ability to resist spoilage. These ingredients are then baked at high temperatures to remove any moisture, inhibiting the growth of bacteria and mold that cause food to spoil.

Packaging and Storage

In addition to the special ingredients, the packaging of these biscuits also plays a crucial role in their longevity. They are usually vacuum-sealed in airtight mylar bags, which prevent any moisture or oxygen from entering and causing spoilage. The bags are then placed in sturdy, food-grade containers to protect them from physical damage and pests.

Why Should You Have Them in Your Food Storage?

Now that we understand what makes 100+ year shelf life biscuits so unique, let’s explore why they are an essential addition to your food storage:

Long Shelf Life

The most obvious reason to have these biscuits in your food storage is their incredibly long shelf life. Imagine having a reliable source of food that can last for generations to come. Whether you’re preparing for a natural disaster, a global emergency, or simply want to have peace of mind, these biscuits are a reliable solution.

Portability and Convenience

Survival situations often require mobility and quick decision-making. These biscuits are lightweight and compact, making them easy to carry in a bug-out bag or emergency kit. They require no preparation or cooking, which is especially important when resources are scarce or time is of the essence.

Nutritional Value

While long shelf life is important, it’s equally crucial that survival food provides adequate nutrition. 100+ year shelf life biscuits are formulated to provide essential nutrients such as carbohydrates, fats, and proteins. They may not be a gourmet meal, but they will provide the necessary sustenance to keep you going in a crisis.


In the unpredictable world we live in, having a reliable and long-lasting source of food is essential. 100+ year shelf life biscuits offer just that. Their unique combination of ingredients, meticulous packaging, and longevity make them a valuable addition to any prepper’s food storage. So stock up on these biscuits and rest assured that you’ll have a reliable source of sustenance for years to come.

My 2 Cents

As a survival enthusiast, I highly recommend including 100+ year shelf life biscuits in your emergency food supply. Not only do they provide a reliable source of calories, but their long shelf life ensures that you’ll have access to food even in the most dire circumstances. Just make sure to rotate your stock periodically to maintain the freshest supply. Stay prepared and stay safe!