How To Use Cherry Tomatoes – 7 Great Ways To Use All Of Those Cherry Tomatoes!
Are you finding yourself drowning in cherry tomatoes from your garden? Don’t worry, we’ve got you covered! Cherry tomatoes are not only delicious, but they are also versatile and can be used in a variety of ways. Here are 7 great ways to make use of all those cherry tomatoes!
1. Tomato Salad
One of the simplest and most delicious ways to use cherry tomatoes is in a tomato salad. Simply slice the cherry tomatoes in half, add some fresh basil leaves, drizzle with olive oil, and sprinkle with salt and pepper. You can also add some mozzarella cheese or feta cheese for additional flavor. This salad is perfect for a light lunch or as a refreshing side dish for a summer barbecue.
2. Pasta Sauce
Cherry tomatoes make a fantastic base for pasta sauce. Start by roasting the cherry tomatoes in the oven with some garlic, olive oil, and herbs. Once they are soft and bursting with flavor, blend them into a smooth sauce. You can add some cooked pasta, fresh herbs, and grated Parmesan cheese for a quick and tasty meal. This pasta sauce is also great for freezing, so you can enjoy it all year round.
3. Tomato Jam
If you’re looking for a unique and flavorful way to use cherry tomatoes, try making tomato jam. It may sound unusual, but tomato jam is a sweet and tangy condiment that goes well with cheese, crackers, sandwiches, and even grilled meats. To make tomato jam, simmer the cherry tomatoes with sugar, vinegar, and spices until it thickens into a sticky and jam-like consistency. Store it in jars and enjoy it whenever you want to add a burst of flavor to your dishes.
4. Roasted Tomatoes
Roasting cherry tomatoes brings out their natural sweetness and intensifies their flavor. Simply toss the cherry tomatoes with olive oil, salt, pepper, and your choice of herbs (such as rosemary, thyme, or oregano). Roast them in the oven until they are soft and slightly caramelized. These roasted tomatoes are perfect for topping salads, spreading on bruschetta, or adding to pasta dishes. You can even freeze them for later use.
5. Tomato Salsa
If you enjoy a little kick in your dishes, why not make a fresh tomato salsa using cherry tomatoes? Dice the cherry tomatoes, then add some finely chopped onions, jalapenos, cilantro, lime juice, and a pinch of salt. Mix it all together and let the flavors meld together for a few minutes before serving. This homemade salsa is fantastic with tortilla chips, on tacos, or as a topping for grilled chicken or fish.
6. Tomato Soup
Tomato soup is a classic comfort food, and cherry tomatoes can give it a unique twist. Start by sautéing some onions and garlic in a pot, then add the cherry tomatoes and let them cook down until they release their juices. Add vegetable or chicken stock, season with salt, pepper, and herbs, and let it simmer for about 20 minutes. Once everything is cooked, blend the soup until smooth. Serve it hot with some crusty bread for a satisfying meal.
7. Oven-Dried Tomatoes
Instead of buying expensive sun-dried tomatoes, you can easily make your own using cherry tomatoes. Slice the cherry tomatoes in half and arrange them on a baking sheet, cut side up. Drizzle them with olive oil and sprinkle with salt and pepper. Bake them in a low oven for several hours until they are shriveled and chewy. These oven-dried tomatoes are perfect for adding to sandwiches, pasta dishes, or salads.
My 2 Cents
Cherry tomatoes are a versatile ingredient that can be used in countless ways. Don’t let them go to waste! Whether you’re looking for a quick and simple salad, a flavorful pasta sauce, or a unique condiment, these 7 great ideas will help you make the most of your cherry tomatoes. Experiment with different flavors and techniques, and get creative in the kitchen. Your taste buds will thank you!
So, the next time your garden is overflowing with cherry tomatoes, you’ll know exactly what to do. Enjoy the abundance and savor the flavors!
