Minimizing Food Waste: Tips & Tricks.

Minimizing Food Waste: Tips & Tricks.

Food waste is a global issue that affects both developed and developing countries. In the United States alone, it is estimated that up to 40% of all food produced goes to waste. This is not only a waste of resources but also contributes to environmental degradation. As preppers, we know the importance of food and how it can sustain us in times of need. Therefore, it is essential that we take steps to avoid wasting food. In this post, we will discuss some of the ways in which we can do that.

Plan meals ahead of time

Planning meals ahead of time is one of the most effective ways to avoid wasting food. It allows you to buy only the ingredients that you need and use them efficiently. You can plan your meals on a weekly or monthly basis. This way, you know exactly what you need to buy and can avoid impulse purchases that may go to waste.

Use leftovers creatively

Leftovers can be a great source of food and cutting down leftovers can help reduce the amount of food waste. Instead of throwing away leftovers, they can be used creatively in other meals. For example, leftover chicken can be used in salads, sandwiches or soups. Vegetables can be made into soups, sauces, or roasted for snacks. Leftovers can also be frozen for later use.

Store food properly

Proper storage of food can help to extend its shelf life. Fruits and vegetables, in particular, need to be stored correctly to prevent spoilage. Storing these foods in a cool, dark place such as a pantry or refrigerator will slow down the ripening process and keep them fresh for longer. Use clean, airtight containers for leftover foods and store them in the refrigerator or freezer to maintain freshness.

Learn to preserve food

Preserving food is an essential skill for preppers. It can help to extend the shelf life of food and reduce waste. There are several methods of food preservation, such as canning, drying, pickling, and fermenting. These methods allow food to be stored for several months and even years. By learning and practicing these preservation methods, you can reduce your food waste while ensuring that you have food available during emergencies.

Donate excess food

Donating excess food is another way to avoid waste. If you find that you have more food than you can consume, consider donating it to a local food bank or shelter. You can also donate food to friends and neighbors who are in need. This not only reduces waste but also helps to support those who are less fortunate.


Reducing food waste is an essential step towards achieving sustainability. As preppers, we know the value of food and how it can sustain us in difficult times. By planning meals, using leftovers creatively, storing food properly, learning to preserve food, and donating excess food, we can reduce food waste and ensure that we have access to enough food when we need it. These are just a few simple steps that we can all take towards living a more sustainable and resilient lifestyle.