How to Make Meals in Jars for a Rainy Day

How to Make Meals in Jars for a Rainy Day

How to Make Meals in Jars for a Rainy Day

Introduction

When it comes to being prepared for emergencies, having meals that are ready to go can make a big difference. Whether you’re preparing for a natural disaster, a power outage, or simply want to have some quick and easy meals on hand, making meals in jars is a great option. Not only are they convenient and easy to store, but they also last a long time, making them perfect for a rainy day. In this article, we’ll explore the benefits of making meals in jars and provide you with some delicious recipes to get you started.

The Benefits of Making Meals in Jars

There are several benefits to making meals in jars, especially when it comes to emergency preparedness. Here are a few reasons why you might want to consider making meals in jars:

1. Long shelf life: Meals stored in jars can last for months or even years, depending on the ingredients used. This means you can have delicious, homemade meals on hand when you need them most.

2. Portability: Jars are easy to transport, making them ideal for camping trips, hiking adventures, or any situation where you need to take food with you.

3. Easy organization: Meals in jars can be labeled and organized, making it easy to keep track of what you have and when it expires.

4. No need for refrigeration or cooking: Many meals in jars can be eaten cold or simply reheated, eliminating the need for refrigeration or cooking equipment during an emergency situation.

5. Variety: The possibilities are endless when it comes to making meals in jars. You can create a wide range of recipes, from soups and stews to pasta dishes and desserts.

Recipes for Meals in Jars

Now that you know the benefits of making meals in jars, let’s explore some delicious recipes to get you started. Remember, these recipes can be customized to your tastes and dietary restrictions, so feel free to get creative!

1. Mason Jar Chili

Ingredients:

– 1 can of kidney beans
– 1 can of black beans
– 1 can of diced tomatoes
– 1 cup of ground beef (cooked and seasoned)
– 1 onion (chopped)
– 1 bell pepper (chopped)
– 2 cloves of garlic (minced)
– 2 tablespoons of chili powder
– Salt and pepper to taste

Instructions:

1. In a mason jar, layer the kidney beans, black beans, diced tomatoes, ground beef, onion, bell pepper, garlic, chili powder, salt, and pepper. Make sure to leave some space at the top of the jar for expansion.

2. Seal the jar tightly and store in a cool, dark place.

3. When you’re ready to enjoy your chili, simply empty the contents of the jar into a pot, add some water if desired, and simmer for about 20 minutes, or until heated through.

2. Quinoa Salad Jar

Ingredients:

– 1 cup of cooked quinoa
– 1 cup of chopped vegetables (such as cucumbers, tomatoes, and bell peppers)
– 1/4 cup of feta cheese
– 2 tablespoons of olive oil
– 1 tablespoon of lemon juice
– Salt and pepper to taste

Instructions:

1. In a mason jar, layer the cooked quinoa, chopped vegetables, feta cheese, olive oil, lemon juice, salt, and pepper. Again, make sure to leave some room at the top of the jar.

2. Seal the jar tightly and store in the refrigerator.

3. When you’re ready to enjoy your quinoa salad, simply shake the jar to mix the ingredients together. You can eat it straight from the jar or transfer it to a plate.

3. Overnight Oats

Ingredients:

– 1/2 cup of rolled oats
– 1/2 cup of milk (dairy or plant-based)
– 1 tablespoon of chia seeds
– 1 tablespoon of honey or maple syrup
– 1/4 cup of your favorite toppings (such as berries, nuts, or granola)

Instructions:

1. In a mason jar, combine the rolled oats, milk, chia seeds, honey or maple syrup, and your chosen toppings.

2. Stir well to mix everything together, then seal the jar tightly and store in the refrigerator overnight.

3. In the morning, give the jar a good shake or stir before enjoying your delicious and nutritious overnight oats.

My 2 Cents

Making meals in jars is not only a practical way to prepare for emergencies but also a convenient option for everyday life. By following the recipes above, you can have delicious, homemade meals ready to go whenever you need them. Don’t be afraid to experiment with different ingredients and flavors to create your own unique meals in jars. Remember to label and date your jars, and check for any signs of spoilage before consuming. Stay prepared, stay safe, and enjoy your meals in jars!